Turnips

Raw

Turnips
Carbs 85% Protein 12%
Percent Calories

1 ¾ cup, cubes of turnips (Raw) contains 64 Calories. The macronutrient breakdown is 85% carbs, 3% fat, and 12% protein. This is a good source of vitamin c (53% of your Daily Value).

Nutrition Facts

For 1 ¾ cup, cubes of turnips (227g)

Nutrient Value %DV
Calories 64
Fats 0.2g 0.3%
Saturated fats 0g 0.1%
Trans fats
Cholesterol 0mg 0%
Sodium 152mg 7%
Carbs 15g 5%
Net carbs 11g
Fiber 4g 15%
Sugar 9g
Protein 2g
Calcium 68mg 7%
Iron 1mg 9%
Potassium 433mg 9%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 25mg 5%
Copper 0.2mg 21%
Fluoride
Folate (B9) 34μg 9%
Lycopene 0μg
Magnesium 25mg 6%
Manganese 0.3mg 13%
Niacin 1mg 6%
Pantothenic acid 0.5mg 9%
Phosphorus 61mg 9%
Retinol 0μg
Riboflavin (B2) 0.1mg 5%
Selenium 2μg 3%
Theobromine 0mg
Thiamine 0.1mg 8%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0.2mg 16%
Vitamin C 48mg 53%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 0.5%
Vitamin K 0.2μg 0.2%
Zinc 1mg 6%
Sugars
Sugar 9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0.1%
Monounsaturated fats 0g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.1g
Aspartic acid 0.1g
Cystine 0g
Glutamic acid 0.3g
Glycine 0.1g
Histidine 0g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.1g
Lysine 0.1g
Methionine 0g
Phenylalanine 0g
Proline 0.1g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0g
Valine 0.1g

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