Turkey sausage

Breakfast links, mild

Turkey sausage
Fat 71%Protein 27%
Percent Calories

9 oz, 1 link of turkey sausage (Breakfast links, mild) contains 600 Calories. The macronutrient breakdown is 3% carbs, 71% fat, and 27% protein. This has a moderate calorie density, with 235 Calories per 100g.

Nutrition Facts

For 9 oz, 1 link of turkey sausage (255g)

NutrientValue%DV
Calories600
Fats46g 59%
Saturated fats10g 49%
Trans fats
Cholesterol408mg 136%
Sodium1630mg 71%
Carbs4g 1%
Net carbs4g
Fiber0g 0%
Sugar0g
Protein39g
Calcium82mg 8%
Iron3mg 34%
Potassium584mg 12%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline86mg 16%
Copper0.3mg 31%
Fluoride
Folate (B9)10μg 3%
Lycopene0μg
Magnesium41mg 10%
Manganese
Niacin9mg 59%
Pantothenic acid
Phosphorus395mg 56%
Retinol0μg
Riboflavin (B2)0.4mg 32%
Selenium0μg 0%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 84%
Vitamin B61mg 41%
Vitamin C1mg 1%
Vitamin D IU43IU
Vitamin D2
Vitamin D31μg
Vitamin E0.5mg 3%
Vitamin K4μg 3%
Zinc8mg 69%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 49%
Monounsaturated fats13g
Polyunsaturated fats12g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine3g
Aspartic acid4g
Cystine0.4g
Glutamic acid6g
Glycine2g
Histidine1g
Hydroxyproline0.4g
Isoleucine2g
Leucine3g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.4g
Tyrosine2g
Valine2g

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