Turkey sausage

Breakfast links, mild

Turkey sausage
Fat 71% Protein 27%
Percent Calories

24 oz, 1 link of turkey sausage (Breakfast links, mild) contains 1599 Calories. The macronutrient breakdown is 3% carbs, 71% fat, and 27% protein. This has a moderate calorie density, with 235 Calories per 100g.

Nutrition Facts

For 24 oz, 1 link of turkey sausage (680g)

Nutrient Value %DV
Calories 1599
Fats 123g 158%
Saturated fats 26g 131%
Trans fats
Cholesterol 1089mg 363%
Sodium 4348mg 189%
Carbs 11g 4%
Net carbs 11g
Fiber 0g 0%
Sugar 0g
Protein 105g
Calcium 218mg 22%
Iron 7mg 91%
Potassium 1558mg 33%
Vitamin D 3μg 18%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 231mg 42%
Copper 1mg 84%
Fluoride
Folate (B9) 27μg 7%
Lycopene 0μg
Magnesium 109mg 26%
Manganese
Niacin 25mg 157%
Pantothenic acid
Phosphorus 1055mg 151%
Retinol 0μg
Riboflavin (B2) 1mg 86%
Selenium 0μg 0%
Theobromine 0mg
Thiamine 0.4mg 31%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 5μg 224%
Vitamin B6 1mg 109%
Vitamin C 3mg 4%
Vitamin D IU 116IU
Vitamin D2
Vitamin D3 3μg
Vitamin E 1mg 9%
Vitamin K 11μg 9%
Zinc 20mg 184%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 26g 131%
Monounsaturated fats 35g
Polyunsaturated fats 32g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 6g
Arginine 7g
Aspartic acid 10g
Cystine 1g
Glutamic acid 17g
Glycine 5g
Histidine 3g
Hydroxyproline 1g
Isoleucine 5g
Leucine 8g
Lysine 10g
Methionine 3g
Phenylalanine 4g
Proline 4g
Serine 5g
Threonine 5g
Tryptophan 1g
Tyrosine 4g
Valine 6g

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