Turkey sausage

Breakfast links, mild

Turkey sausage
Fat 71%Protein 27%
Percent Calories

2 ⅔ oz, 1 link of turkey sausage (Breakfast links, mild) contains 178 Calories. The macronutrient breakdown is 3% carbs, 71% fat, and 27% protein. This has a moderate calorie density, with 235 Calories per 100g.

Nutrition Facts

For 2 ⅔ oz, 1 link of turkey sausage (76g)

NutrientValue%DV
Calories178
Fats14g 18%
Saturated fats3g 15%
Trans fats
Cholesterol121mg 40%
Sodium483mg 21%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein12g
Calcium24mg 2%
Iron1mg 10%
Potassium173mg 4%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline26mg 5%
Copper0.1mg 9%
Fluoride
Folate (B9)3μg 1%
Lycopene0μg
Magnesium12mg 3%
Manganese
Niacin3mg 17%
Pantothenic acid
Phosphorus117mg 17%
Retinol0μg
Riboflavin (B2)0.1mg 10%
Selenium0μg 0%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 25%
Vitamin B60.2mg 12%
Vitamin C0.4mg 0.4%
Vitamin D IU13IU
Vitamin D2
Vitamin D30.3μg
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc2mg 20%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats4g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.4g
Hydroxyproline0.1g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.5g
Proline0.5g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine0.5g
Valine1g

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