Turkey sausage

Breakfast links, mild

Turkey sausage
Fat 71% Protein 27%
Percent Calories

2 ⅔ oz, 1 link of turkey sausage (Breakfast links, mild) contains 178 Calories. The macronutrient breakdown is 3% carbs, 71% fat, and 27% protein. This has a moderate calorie density, with 235 Calories per 100g.

Nutrition Facts

For 2 ⅔ oz, 1 link of turkey sausage (76g)

Nutrient Value %DV
Calories 178
Fats 14g 18%
Saturated fats 3g 15%
Trans fats
Cholesterol 121mg 40%
Sodium 483mg 21%
Carbs 1g 0.4%
Net carbs 1g
Fiber 0g 0%
Sugar 0g
Protein 12g
Calcium 24mg 2%
Iron 1mg 10%
Potassium 173mg 4%
Vitamin D 0.3μg 2%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 26mg 5%
Copper 0.1mg 9%
Fluoride
Folate (B9) 3μg 1%
Lycopene 0μg
Magnesium 12mg 3%
Manganese
Niacin 3mg 17%
Pantothenic acid
Phosphorus 117mg 17%
Retinol 0μg
Riboflavin (B2) 0.1mg 10%
Selenium 0μg 0%
Theobromine 0mg
Thiamine 0mg 3%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 1μg 25%
Vitamin B6 0.2mg 12%
Vitamin C 0.4mg 0.4%
Vitamin D IU 13IU
Vitamin D2
Vitamin D3 0.3μg
Vitamin E 0.1mg 1%
Vitamin K 1μg 1%
Zinc 2mg 20%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats 4g
Polyunsaturated fats 4g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 2g
Glycine 1g
Histidine 0.4g
Hydroxyproline 0.1g
Isoleucine 1g
Leucine 1g
Lysine 1g
Methionine 0.3g
Phenylalanine 0.5g
Proline 0.5g
Serine 1g
Threonine 1g
Tryptophan 0.1g
Tyrosine 0.5g
Valine 1g

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