Turkey sausage

Breakfast links, mild

Turkey sausage
Fat 71%Protein 27%
Percent Calories

2 oz, 1 link of turkey sausage (Breakfast links, mild) contains 132 Calories. The macronutrient breakdown is 3% carbs, 71% fat, and 27% protein. This has a moderate calorie density, with 235 Calories per 100g.

Nutrition Facts

For 2 oz, 1 link of turkey sausage (56g)

NutrientValue%DV
Calories132
Fats10g 13%
Saturated fats2g 11%
Trans fats
Cholesterol90mg 30%
Sodium358mg 16%
Carbs1g 0.3%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein9g
Calcium18mg 2%
Iron1mg 7%
Potassium128mg 3%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline19mg 3%
Copper0.1mg 7%
Fluoride
Folate (B9)2μg 1%
Lycopene0μg
Magnesium9mg 2%
Manganese
Niacin2mg 13%
Pantothenic acid
Phosphorus87mg 12%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium0μg 0%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.4μg 18%
Vitamin B60.1mg 9%
Vitamin C0.3mg 0.3%
Vitamin D IU10IU
Vitamin D2
Vitamin D30.2μg
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc2mg 15%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 11%
Monounsaturated fats3g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.4g
Histidine0.3g
Hydroxyproline0.1g
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.3g
Proline0.4g
Serine0.4g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.3g
Valine0.5g

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