Turkey, retail parts, drumstick, meat and skin, raw

Fat 44%Protein 56%
Percent Calories

3 oz of turkey, retail parts, drumstick, meat and skin, raw contains 120 Calories. The macronutrient breakdown is 0% carbs, 44% fat, and 56% protein. This is a good source of protein (30% of your Daily Value), vitamin b12 (67% of your Daily Value), and zinc (23% of your Daily Value).

Nutrition Facts

For 3 oz of turkey, retail parts, drumstick, meat and skin, raw (85g)

NutrientValue%DV
Calories120
Fats6g 7%
Saturated fats2g 8%
Trans fats0.1g
Cholesterol70mg 23%
Sodium73mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein17g
Calcium8mg 1%
Iron1mg 12%
Potassium177mg 4%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium18mg 4%
Manganese
Niacin4mg 26%
Pantothenic acid
Phosphorus128mg 18%
Retinol
Riboflavin (B2)0.2mg 18%
Selenium
Theobromine
Thiamine0mg 3%
Vitamin A IU73IU
Vitamin A22μg 2%
Vitamin B122μg 67%
Vitamin B60.3mg 22%
Vitamin C0mg 0%
Vitamin D IU15IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K0μg 0%
Zinc2mg 23%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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