Turkey ham

Cured turkey thigh meat

Turkey ham
Fat 36% Protein 58%
Percent Calories

2 oz of turkey ham (Cured turkey thigh meat) contains 71 Calories. The macronutrient breakdown is 7% carbs, 36% fat, and 58% protein. This has a relatively low calorie density, with 126 Calories per 100g.

Nutrition Facts

For 2 oz of turkey ham (57g)

Nutrient Value %DV
Calories 71
Fats 3g 4%
Saturated fats 1g 4%
Trans fats
Cholesterol 41mg 14%
Sodium 705mg 31%
Carbs 1g 0.4%
Net carbs 1g
Fiber 0.1g 0.4%
Sugar 1g
Protein 10g
Calcium 5mg 0.5%
Iron 1mg 17%
Potassium 163mg 3%
Vitamin D 0.1μg 0.4%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 32mg 6%
Copper 0.1mg 16%
Fluoride
Folate (B9) 4μg 1%
Lycopene 0μg
Magnesium 12mg 3%
Manganese 0mg 0.5%
Niacin 1mg 8%
Pantothenic acid 0.4mg 9%
Phosphorus 167mg 24%
Retinol 4μg
Riboflavin (B2) 0.1mg 6%
Selenium 18μg 33%
Theobromine 0mg
Thiamine 0mg 1%
Vitamin A IU 14IU
Vitamin A 4μg 0.4%
Vitamin B12 0.1μg 5%
Vitamin B6 0.1mg 9%
Vitamin C 5mg 6%
Vitamin D IU 1IU
Vitamin D2
Vitamin D3 0.1μg
Vitamin E 0.4mg 2%
Vitamin K 0μg 0%
Zinc 1mg 13%
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 4%
Monounsaturated fats 1g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 2g
Glycine 1g
Histidine 0.3g
Hydroxyproline
Isoleucine 0.5g
Leucine 1g
Lysine 1g
Methionine 0.3g
Phenylalanine 0.4g
Proline 0.5g
Serine 0.4g
Threonine 0.4g
Tryptophan 0.1g
Tyrosine 0.4g
Valine 1g

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