Tuna

Fish, light, canned in water, without salt, drained solids

Protein 93%
Percent Calories

1 oz of tuna (Fish, light, canned in water, without salt, drained solids) contains 33 Calories. The macronutrient breakdown is 0% carbs, 7% fat, and 93% protein. This is a good source of vitamin b12 (35% of your Daily Value).

Nutrition Facts

For 1 oz of tuna (28g)

NutrientValue%DV
Calories33
Fats0.2g 0.3%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol9mg 3%
Sodium14mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein7g
Calcium3mg 0.3%
Iron0.4mg 5%
Potassium67mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 2%
Fluoride5μg
Folate (B9)1μg 0.3%
Lycopene
Magnesium8mg 2%
Manganese0mg 0.1%
Niacin4mg 24%
Pantothenic acid0.1mg 1%
Phosphorus46mg 7%
Retinol
Riboflavin (B2)0mg 2%
Selenium23μg 41%
Theobromine
Thiamine0mg 1%
Vitamin A IU16IU
Vitamin A
Vitamin B121μg 35%
Vitamin B60.1mg 8%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.2mg 2%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline0.3g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.4g

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