Tuna

Fish, light, canned in water, drained solids

Tuna
Fat 10% Protein 90%
Percent Calories

4 ½ oz of tuna (Fish, light, canned in water, drained solids) contains 110 Calories. The macronutrient breakdown is 0% carbs, 10% fat, and 90% protein. This is a good source of vitamin b12 (136% of your Daily Value).

Nutrition Facts

For 4 ½ oz of tuna (128g)

Nutrient Value %DV
Calories 110
Fats 1g 2%
Saturated fats 0.3g 1%
Trans fats 0g
Cholesterol 46mg 15%
Sodium 315mg 14%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 25g
Calcium 22mg 2%
Iron 2mg 26%
Potassium 228mg 5%
Vitamin D 2μg 10%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 37mg 7%
Copper 0.1mg 7%
Fluoride 24μg
Folate (B9) 5μg 1%
Lycopene 0μg
Magnesium 29mg 7%
Manganese 0mg 1%
Niacin 13mg 81%
Pantothenic acid 0.2mg 4%
Phosphorus 177mg 25%
Retinol 22μg
Riboflavin (B2) 0.1mg 8%
Selenium 90μg 164%
Theobromine 0mg
Thiamine 0mg 3%
Vitamin A IU 73IU
Vitamin A 22μg 2%
Vitamin B12 3μg 136%
Vitamin B6 0.4mg 31%
Vitamin C 0mg 0%
Vitamin D IU 60IU
Vitamin D2
Vitamin D3 2μg
Vitamin E 0.4mg 3%
Vitamin K 0.3μg 0.2%
Zinc 1mg 8%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.3g 1%
Monounsaturated fats 0.1g
Polyunsaturated fats 0.4g
Trans fats 0g
Fatty Acids
Total omega 3 0.3g
Total omega 6 0g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0.3g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 2g
Cystine 0.3g
Glutamic acid 4g
Glycine 1g
Histidine 1g
Hydroxyproline
Isoleucine 1g
Leucine 2g
Lysine 2g
Methionine 1g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.3g
Tyrosine 1g
Valine 1g

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