Tortellini

Pasta with cheese filling

Tortellini
Fat 21% Carbs 61% Protein 18%
Percent Calories

3 cup of tortellini (Pasta with cheese filling) contains 995 Calories. The macronutrient breakdown is 61% carbs, 21% fat, and 18% protein. This is a good source of protein (78% of your Daily Value), calcium (49% of your Daily Value), and riboflavin (b2) (77% of your Daily Value).

Nutrition Facts

For 3 cup of tortellini (324g)

Nutrient Value %DV
Calories 995
Fats 23g 30%
Saturated fats 12g 58%
Trans fats
Cholesterol 136mg 45%
Sodium 1315mg 57%
Carbs 152g 55%
Net carbs 146g
Fiber 6g 22%
Sugar 3g
Protein 44g
Calcium 492mg 49%
Iron 5mg 61%
Potassium 288mg 6%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 36μg
Caffeine 0mg
Choline 17mg 3%
Copper 0.3mg 29%
Fluoride
Folate (B9) 240μg 60%
Lycopene 0μg
Magnesium 68mg 16%
Manganese
Niacin 9mg 55%
Pantothenic acid
Phosphorus 687mg 98%
Retinol 120μg
Riboflavin (B2) 1mg 77%
Selenium 77μg 141%
Theobromine 0mg
Thiamine 1mg 85%
Vitamin A IU 463IU
Vitamin A 123μg 14%
Vitamin B12 1μg 22%
Vitamin B6 0.1mg 11%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 3%
Vitamin K 4μg 4%
Zinc 3mg 30%
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 12g 58%
Monounsaturated fats 7g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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