Thai Yellow Curry Cooking Sauce

Taste of Inspirations

Fat 64%Carbs 30%
Percent Calories

½ cup of thai yellow curry cooking sauce (Taste of Inspirations) contains 210 Calories. The macronutrient breakdown is 30% carbs, 64% fat, and 6% protein. This has a moderate calorie density, with 168 Calories per 100g.

Nutrition Facts

For ½ cup of thai yellow curry cooking sauce (125g)

NutrientValue%DV
Calories210
Fats15g 19%
Saturated fats6g 30%
Trans fats
Cholesterol
Sodium1040mg 45%
Carbs16g 6%
Net carbs14g
Fiber2g 7%
Sugar7g
Protein3g
Calcium40mg 4%
Iron1mg 18%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C2mg 3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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