Thai Panang Curry with Salmon and Jasmine Rice

ShanYi

Fat 33%Carbs 53%Protein 14%
Percent Calories

1 package of thai panang curry with salmon and jasmine rice (ShanYi) contains 600 Calories. The macronutrient breakdown is 53% carbs, 33% fat, and 14% protein. This is a good source of protein (38% of your Daily Value), vitamin d (39% of your Daily Value), and potassium (8% of your Daily Value).

Nutrition Facts

For 1 package of thai panang curry with salmon and jasmine rice (380g)

NutrientValue%DV
Calories600
Fats22g 28%
Saturated fats13g 65%
Trans fats0g
Cholesterol25mg 8%
Sodium560mg 24%
Carbs80g 29%
Net carbs76g
Fiber4g 14%
Sugar8g
Protein21g
Calcium20mg 2%
Iron1mg 11%
Potassium390mg 8%
Vitamin D6μg 39%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats13g 65%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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