Thai Green Curry Pink Salmon

Ocean's

Fat 34%Carbs 13%Protein 52%
Percent Calories

1 pouch of thai green curry pink salmon (Ocean's) contains 90 Calories. The macronutrient breakdown is 13% carbs, 34% fat, and 52% protein. This is a good source of protein (21% of your Daily Value) and vitamin d (33% of your Daily Value).

Nutrition Facts

For 1 pouch of thai green curry pink salmon (90g)

NutrientValue%DV
Calories90
Fats4g 4%
Saturated fats2g 8%
Trans fats0g
Cholesterol30mg 10%
Sodium290mg 13%
Carbs3g 1%
Net carbs2g
Fiber1g 4%
Sugar1g
Protein12g
Calcium0mg 0%
Iron0mg 0%
Potassium188mg 4%
Vitamin D5μg 33%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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