Thai Curry

Good to Go

Fat 32%Carbs 57%Protein 10%
Percent Calories

1 container of thai curry (Good to Go) contains 380 Calories. The macronutrient breakdown is 57% carbs, 32% fat, and 10% protein. This is a good source of protein (18% of your Daily Value), fiber (25% of your Daily Value), and potassium (9% of your Daily Value).

Nutrition Facts

For 1 container of thai curry (95g)

NutrientValue%DV
Calories380
Fats14g 18%
Saturated fats8g 40%
Trans fats0g
Cholesterol0mg 0%
Sodium500mg 22%
Carbs56g 20%
Net carbs49g
Fiber7g 25%
Sugar8g
Protein10g
Calcium105mg 11%
Iron4mg 50%
Potassium413mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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