Teriyaki Roasted Onions, Peppers and Mushrooms Steak Topper Add On

Houlihan's

Fat 56% Carbs 39%
Percent Calories

1 Serving of teriyaki roasted onions, peppers and mushrooms steak topper add on (Houlihan's) contains 450 Calories. The macronutrient breakdown is 39% carbs, 56% fat, and 4% protein.

Nutrition Facts

For 1 Serving of teriyaki roasted onions, peppers and mushrooms steak topper add on

Nutrient Value %DV
Calories 450
Fats 28g 36%
Saturated fats 4g 20%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 2160mg 94%
Carbs 44g 16%
Net carbs 41g
Fiber 3g 11%
Sugar 36g
Protein 5g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 36g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 20%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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