Soymilk

Nonfat, (all flavors), with added calcium, vitamins a and d

Carbs 62%Protein 37%
Percent Calories

1 cup of soymilk (Nonfat, (all flavors), with added calcium, vitamins a and d) contains 68 Calories. The macronutrient breakdown is 62% carbs, 1% fat, and 37% protein. This is a good source of calcium (28% of your Daily Value), vitamin a (16% of your Daily Value), and vitamin b12 (23% of your Daily Value).

Nutrition Facts

For 1 cup of soymilk (243g)

NutrientValue%DV
Calories68
Fats0.1g 0.1%
Saturated fats0g 0%
Trans fats0g
Cholesterol0mg 0%
Sodium139mg 6%
Carbs10g 4%
Net carbs10g
Fiber0.5g 2%
Sugar9g
Protein6g
Calcium282mg 28%
Iron1mg 11%
Potassium255mg 5%
Vitamin D2μg 16%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2μg
Caffeine0mg
Choline43mg 8%
Copper0.3mg 34%
Fluoride
Folate (B9)17μg 4%
Lycopene0μg
Magnesium24mg 6%
Manganese
Niacin1mg 5%
Pantothenic acid
Phosphorus211mg 30%
Retinol148μg
Riboflavin (B2)0.4mg 33%
Selenium4μg 8%
Theobromine0mg
Thiamine0.1mg 4%
Vitamin A IU501IU
Vitamin A148μg 16%
Vitamin B121μg 23%
Vitamin B60.1mg 4%
Vitamin C0mg 0%
Vitamin D IU100IU
Vitamin D22μg
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K6μg 5%
Zinc0.2mg 2%
Sugars
Sugar9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

  • Soymilk Lowfat, (all flavors), with added calcium, vitamins a and d
  • Soymilk Original and vanilla, unfortified
  • Soymilk Original and vanilla, with added calcium, vitamins a and d
  • Soymilk Enhanced, (all flavors)
  • Soymilk Unsweetened, with added calcium, vitamins a and d, (all flavors)
  • Soymilk Kirkland Signature

Recipes