Sour cream
Reduced fat, cultured
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2 cup of sour cream (Reduced fat, cultured) contains 653 Calories. The macronutrient breakdown is 12% carbs, 79% fat, and 9% protein. This is a good source of potassium (13% of your Daily Value), calcium (50% of your Daily Value), and vitamin a (55% of your Daily Value).
Nutrition Facts
For 2 cup of sour cream (484g)
Nutrient | Value | %DV |
---|---|---|
Calories | 653 | |
Fats | 58g | 74% |
Saturated fats | 36g | 181% |
Trans fats | – | |
Cholesterol | 189mg | 63% |
Sodium | 431mg | 19% |
Carbs | 21g | 7% |
Net carbs | 21g | |
Fiber | 0g | 0% |
Sugar | 1g | |
Protein | 14g | |
Calcium | 503mg | 50% |
Iron | 0.3mg | 4% |
Potassium | 624mg | 13% |
Vitamin D | 1μg | 6% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 111μg | |
Caffeine | 0mg | |
Choline | 93mg | 17% |
Copper | 0.1mg | 9% |
Fluoride | – | |
Folate (B9) | 53μg | 13% |
Lycopene | 0μg | |
Magnesium | 48mg | 12% |
Manganese | 0mg | 1% |
Niacin | 0.3mg | 2% |
Pantothenic acid | 2mg | 35% |
Phosphorus | 460mg | 66% |
Retinol | 484μg | |
Riboflavin (B2) | 1mg | 55% |
Selenium | 10μg | 18% |
Theobromine | 0mg | |
Thiamine | 0.2mg | 14% |
Vitamin A IU | 1800IU | |
Vitamin A | 494μg | 55% |
Vitamin B12 | 1μg | 61% |
Vitamin B6 | 0.1mg | 6% |
Vitamin C | 4mg | 5% |
Vitamin D IU | 44IU | |
Vitamin D2 | – | |
Vitamin D3 | 1μg | |
Vitamin E | 2mg | 11% |
Vitamin K | 3μg | 2% |
Zinc | 2mg | 22% |
Sugars | ||
Sugar | 1g | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 36g | 181% |
Monounsaturated fats | 17g | |
Polyunsaturated fats | 2g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.5g | |
Arginine | 1g | |
Aspartic acid | 1g | |
Cystine | 0.1g | |
Glutamic acid | 3g | |
Glycine | 0.3g | |
Histidine | 0.4g | |
Hydroxyproline | – | |
Isoleucine | 1g | |
Leucine | 1g | |
Lysine | 1g | |
Methionine | 0.4g | |
Phenylalanine | 1g | |
Proline | 1g | |
Serine | 1g | |
Threonine | 1g | |
Tryptophan | 0.2g | |
Tyrosine | 1g | |
Valine | 1g |
Similar Foods
Sour cream Cultured
Sour cream Reduced fat
Sour Cream Daisy
Sour cream Light
Sour cream Fat free
Sour Cream All Natural, Great Value
Recipes
Cucumber and Poppy Seed Salad http://www.marthastewart.com/337657/cucumber-salad