Sour cream

Reduced fat

Sour cream
Fat 69%Carbs 15%Protein 15%
Percent Calories

1 tbsp of sour cream (Reduced fat) contains 27 Calories. The macronutrient breakdown is 15% carbs, 69% fat, and 15% protein. This has a moderate calorie density, with 181 Calories per 100g.

Nutrition Facts

For 1 tbsp of sour cream (15g)

NutrientValue%DV
Calories27
Fats2g 3%
Saturated fats1g 7%
Trans fats
Cholesterol5mg 2%
Sodium11mg 0.5%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein1g
Calcium21mg 2%
Iron0mg 0.1%
Potassium32mg 1%
Vitamin D0μg 0.3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene4μg
Caffeine0mg
Choline3mg 1%
Copper0mg 0.2%
Fluoride
Folate (B9)2μg 0.4%
Lycopene0μg
Magnesium2mg 0.4%
Manganese
Niacin0mg 0.1%
Pantothenic acid
Phosphorus13mg 2%
Retinol18μg
Riboflavin (B2)0mg 3%
Selenium1μg 1%
Theobromine0mg
Thiamine0mg 0.5%
Vitamin A IU65IU
Vitamin A18μg 2%
Vitamin B120μg 2%
Vitamin B60mg 0.2%
Vitamin C0.1mg 0.2%
Vitamin D IU2IU
Vitamin D2
Vitamin D30μg
Vitamin E0.1mg 0.4%
Vitamin K0.1μg 0.1%
Zinc0mg 0.4%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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