Sour cream
Reduced fat, cultured
1 ½ cup of sour cream (Reduced fat, cultured) contains 490 Calories. The macronutrient breakdown is 12% carbs, 79% fat, and 9% protein. This is a good source of potassium (10% of your Daily Value), calcium (38% of your Daily Value), and vitamin a (41% of your Daily Value).
Nutrition Facts
For 1 ½ cup of sour cream (363g)
Nutrient | Value | %DV |
---|---|---|
Calories | 490 | |
Fats | 44g | 56% |
Saturated fats | 27g | 136% |
Trans fats | – | |
Cholesterol | 142mg | 47% |
Sodium | 323mg | 14% |
Carbs | 15g | 6% |
Net carbs | 15g | |
Fiber | 0g | 0% |
Sugar | 1g | |
Protein | 11g | |
Calcium | 378mg | 38% |
Iron | 0.3mg | 3% |
Potassium | 468mg | 10% |
Vitamin D | 1μg | 5% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 83μg | |
Caffeine | 0mg | |
Choline | 70mg | 13% |
Copper | 0.1mg | 6% |
Fluoride | – | |
Folate (B9) | 40μg | 10% |
Lycopene | 0μg | |
Magnesium | 36mg | 9% |
Manganese | 0mg | 0.5% |
Niacin | 0.2mg | 2% |
Pantothenic acid | 1mg | 26% |
Phosphorus | 345mg | 49% |
Retinol | 363μg | |
Riboflavin (B2) | 1mg | 42% |
Selenium | 8μg | 14% |
Theobromine | 0mg | |
Thiamine | 0.1mg | 11% |
Vitamin A IU | 1350IU | |
Vitamin A | 370μg | 41% |
Vitamin B12 | 1μg | 45% |
Vitamin B6 | 0.1mg | 4% |
Vitamin C | 3mg | 4% |
Vitamin D IU | 33IU | |
Vitamin D2 | – | |
Vitamin D3 | 1μg | |
Vitamin E | 1mg | 8% |
Vitamin K | 2μg | 2% |
Zinc | 2mg | 17% |
Sugars | ||
Sugar | 1g | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 27g | 136% |
Monounsaturated fats | 13g | |
Polyunsaturated fats | 2g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.4g | |
Arginine | 0.4g | |
Aspartic acid | 1g | |
Cystine | 0.1g | |
Glutamic acid | 2g | |
Glycine | 0.2g | |
Histidine | 0.3g | |
Hydroxyproline | – | |
Isoleucine | 1g | |
Leucine | 1g | |
Lysine | 1g | |
Methionine | 0.3g | |
Phenylalanine | 1g | |
Proline | 1g | |
Serine | 1g | |
Threonine | 0.5g | |
Tryptophan | 0.1g | |
Tyrosine | 1g | |
Valine | 1g |
Similar Foods
- Sour cream Cultured
- Sour cream Reduced fat
- Sour Cream Daisy
- Sour cream Light
- Sour cream Fat free
- Sour Cream All Natural, Great Value
Recipes
- Cucumber and Poppy Seed Salad http://www.marthastewart.com/337657/cucumber-salad