Sour cream

Reduced fat, cultured

Sour cream
Fat 79% Carbs 12%
Percent Calories

3 tbsp of sour cream (Reduced fat, cultured) contains 61 Calories. The macronutrient breakdown is 12% carbs, 79% fat, and 9% protein. This is a good source of potassium (1% of your Daily Value), calcium (5% of your Daily Value), and vitamin a (5% of your Daily Value).

Nutrition Facts

For 3 tbsp of sour cream (45g)

Nutrient Value %DV
Calories 61
Fats 5g 7%
Saturated fats 3g 17%
Trans fats
Cholesterol 18mg 6%
Sodium 40mg 2%
Carbs 2g 1%
Net carbs 2g
Fiber 0g 0%
Sugar 0.1g
Protein 1g
Calcium 47mg 5%
Iron 0mg 0.4%
Potassium 58mg 1%
Vitamin D 0.1μg 1%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 10μg
Caffeine 0mg
Choline 9mg 2%
Copper 0mg 1%
Fluoride
Folate (B9) 5μg 1%
Lycopene 0μg
Magnesium 5mg 1%
Manganese 0mg 0.1%
Niacin 0mg 0.2%
Pantothenic acid 0.2mg 3%
Phosphorus 43mg 6%
Retinol 45μg
Riboflavin (B2) 0.1mg 5%
Selenium 1μg 2%
Theobromine 0mg
Thiamine 0mg 1%
Vitamin A IU 167IU
Vitamin A 46μg 5%
Vitamin B12 0.1μg 6%
Vitamin B6 0mg 1%
Vitamin C 0.4mg 0.5%
Vitamin D IU 4IU
Vitamin D2
Vitamin D3 0.1μg
Vitamin E 0.2mg 1%
Vitamin K 0.3μg 0.2%
Zinc 0.2mg 2%
Sugars
Sugar 0.1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 17%
Monounsaturated fats 2g
Polyunsaturated fats 0.2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0g
Arginine 0g
Aspartic acid 0.1g
Cystine 0g
Glutamic acid 0.3g
Glycine 0g
Histidine 0g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.1g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.1g
Proline 0.1g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.1g

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