Sour cream

Reduced fat, cultured

Sour cream
Fat 79% Carbs 12%
Percent Calories

½ tbsp of sour cream (Reduced fat, cultured) contains 10 Calories. The macronutrient breakdown is 12% carbs, 79% fat, and 9% protein. This is a good source of potassium (0.2% of your Daily Value), calcium (1% of your Daily Value), and vitamin a (1% of your Daily Value).

Nutrition Facts

For ½ tbsp of sour cream (8g)

Nutrient Value %DV
Calories 10
Fats 1g 1%
Saturated fats 1g 3%
Trans fats
Cholesterol 3mg 1%
Sodium 7mg 0.3%
Carbs 0.3g 0.1%
Net carbs 0.3g
Fiber 0g 0%
Sugar 0g
Protein 0.2g
Calcium 8mg 1%
Iron 0mg 0.1%
Potassium 10mg 0.2%
Vitamin D 0μg 0.1%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 2μg
Caffeine 0mg
Choline 1mg 0.3%
Copper 0mg 0.1%
Fluoride
Folate (B9) 1μg 0.2%
Lycopene 0μg
Magnesium 1mg 0.2%
Manganese 0mg 0%
Niacin 0mg 0%
Pantothenic acid 0mg 1%
Phosphorus 7mg 1%
Retinol 8μg
Riboflavin (B2) 0mg 1%
Selenium 0.2μg 0.3%
Theobromine 0mg
Thiamine 0mg 0.2%
Vitamin A IU 28IU
Vitamin A 8μg 1%
Vitamin B12 0μg 1%
Vitamin B6 0mg 0.1%
Vitamin C 0.1mg 0.1%
Vitamin D IU 1IU
Vitamin D2
Vitamin D3 0μg
Vitamin E 0mg 0.2%
Vitamin K 0μg 0%
Zinc 0mg 0.3%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 3%
Monounsaturated fats 0.3g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0g
Arginine 0g
Aspartic acid 0g
Cystine 0g
Glutamic acid 0g
Glycine 0g
Histidine 0g
Hydroxyproline
Isoleucine 0g
Leucine 0g
Lysine 0g
Methionine 0g
Phenylalanine 0g
Proline 0g
Serine 0g
Threonine 0g
Tryptophan 0g
Tyrosine 0g
Valine 0g

Similar Foods

Recipes