Smoked Sausage Biscuit

Market's Kitchen

Fat 67% Carbs 24% Protein 10%
Percent Calories

4 ½ oz of smoked sausage biscuit (Market's Kitchen) contains 620 Calories. The macronutrient breakdown is 24% carbs, 67% fat, and 10% protein. This is a good source of protein (27% of your Daily Value).

Nutrition Facts

For 4 ½ oz of smoked sausage biscuit

Nutrient Value %DV
Calories 620
Fats 46g 59%
Saturated fats 15g 75%
Trans fats 0g
Cholesterol 40mg 13%
Sodium 1680mg 73%
Carbs 37g 13%
Net carbs 37g
Fiber 0g 0%
Sugar 5g
Protein 15g
Calcium 130mg 13%
Iron 1mg 9%
Potassium
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 15g 75%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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