Sharp Cheddar & Uncured Bacon Mac & Cheese

Tillamook

Fat 47% Carbs 35% Protein 18%
Percent Calories

1 bowl of sharp cheddar & uncured bacon mac & cheese (Tillamook) contains 500 Calories. The macronutrient breakdown is 35% carbs, 47% fat, and 18% protein. This is a good source of protein (39% of your Daily Value), potassium (7% of your Daily Value), and calcium (39% of your Daily Value).

Nutrition Facts

For 1 bowl of sharp cheddar & uncured bacon mac & cheese (255g)

Nutrient Value %DV
Calories 500
Fats 26g 33%
Saturated fats 15g 75%
Trans fats 0.5g
Cholesterol 75mg 25%
Sodium 910mg 40%
Carbs 43g 16%
Net carbs 41g
Fiber 2g 7%
Sugar 5g
Protein 22g
Calcium 390mg 39%
Iron 2mg 28%
Potassium 310mg 7%
Vitamin D 3μg 18%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 15g 75%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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