Sausage, Smoked Hot, Made with Beef

Caroline's

Fat 77% Protein 22%
Percent Calories

1 link of sausage, smoked hot, made with beef (Caroline's) contains 220 Calories. The macronutrient breakdown is 2% carbs, 77% fat, and 22% protein. This is a good source of protein (21% of your Daily Value).

Nutrition Facts

For 1 link of sausage, smoked hot, made with beef (75g)

Nutrient Value %DV
Calories 220
Fats 19g 24%
Saturated fats 8g 40%
Trans fats 1g
Cholesterol 70mg 23%
Sodium 670mg 29%
Carbs 1g 0.4%
Net carbs 1g
Fiber 0g 0%
Sugar 1g
Protein 12g
Calcium 9mg 1%
Iron 2mg 25%
Potassium 162mg 3%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 90μg 10%
Vitamin B12
Vitamin B6
Vitamin C 2mg 3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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