Sausage & Peppers

Sbarro

Fat 67% Carbs 16% Protein 17%
Percent Calories

1 Full Tray of sausage & peppers (Sbarro) contains 4360 Calories. The macronutrient breakdown is 16% carbs, 67% fat, and 17% protein. This is a good source of protein (355% of your Daily Value) and fiber (150% of your Daily Value).

Nutrition Facts

For 1 Full Tray of sausage & peppers (3.83kg)

Nutrient Value %DV
Calories 4360
Fats 345g 442%
Saturated fats 69g 345%
Trans fats 0g
Cholesterol 565mg 188%
Sodium 16840mg 732%
Carbs 190g 69%
Net carbs 148g
Fiber 42g 150%
Sugar 90g
Protein 199g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 90g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 69g 345%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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