Sausage & Peppers

Perfect Pasta

Fat 60% Carbs 15% Protein 25%
Percent Calories

1 tray of sausage & peppers (Perfect Pasta) contains 390 Calories. The macronutrient breakdown is 15% carbs, 60% fat, and 25% protein. This is a good source of protein (45% of your Daily Value) and potassium (19% of your Daily Value).

Nutrition Facts

For 1 tray of sausage & peppers (284g)

Nutrient Value %DV
Calories 390
Fats 27g 35%
Saturated fats 8g 40%
Trans fats 0g
Cholesterol 95mg 32%
Sodium 1490mg 65%
Carbs 15g 5%
Net carbs 11g
Fiber 4g 14%
Sugar 7g
Protein 25g
Calcium 90mg 9%
Iron 2mg 26%
Potassium 890mg 19%
Vitamin D 1μg 9%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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