Sausage Egg & Pepperjack Flatbread

MG Foods Inc.

Fat 45% Carbs 30% Protein 25%
Percent Calories

1 each of sausage egg & pepperjack flatbread (MG Foods Inc.) contains 460 Calories. The macronutrient breakdown is 30% carbs, 45% fat, and 25% protein. This is a good source of protein (52% of your Daily Value), fiber (14% of your Daily Value), and calcium (46% of your Daily Value).

Nutrition Facts

For 1 each of sausage egg & pepperjack flatbread (177g)

Nutrient Value %DV
Calories 460
Fats 23g 29%
Saturated fats 5g 23%
Trans fats 0g
Cholesterol 190mg 63%
Sodium 1010mg 44%
Carbs 34g 12%
Net carbs 30g
Fiber 4g 14%
Sugar 1g
Protein 29g
Calcium 456mg 46%
Iron 3mg 38%
Potassium 52mg 1%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 23%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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