Sausage, Egg & Cheddar Muffin

Taylor Farms

Fat 51% Carbs 28% Protein 22%
Percent Calories

1 muffin of sausage, egg & cheddar muffin (Taylor Farms) contains 400 Calories. The macronutrient breakdown is 28% carbs, 51% fat, and 22% protein. This is a good source of protein (38% of your Daily Value) and calcium (44% of your Daily Value).

Nutrition Facts

For 1 muffin of sausage, egg & cheddar muffin (170g)

Nutrient Value %DV
Calories 400
Fats 22g 28%
Saturated fats 7g 35%
Trans fats
Cholesterol 140mg 47%
Sodium 1120mg 49%
Carbs 27g 10%
Net carbs 27g
Fiber 0g 0%
Sugar 4g
Protein 21g
Calcium 440mg 44%
Iron 2mg 21%
Potassium 160mg 3%
Vitamin D 1μg 5%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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