Salted Caramel Chocolate Ice Cream

Haagen-Dazs

Fat 56%Carbs 38%
Percent Calories

¾ cup of salted caramel chocolate ice cream (Haagen-Dazs) contains 440 Calories. The macronutrient breakdown is 38% carbs, 56% fat, and 5% protein. This is a good source of potassium (6% of your Daily Value) and calcium (20% of your Daily Value).

Nutrition Facts

For ¾ cup of salted caramel chocolate ice cream

NutrientValue%DV
Calories440
Fats28g 36%
Saturated fats17g 85%
Trans fats0.5g
Cholesterol100mg 33%
Sodium280mg 12%
Carbs43g 16%
Net carbs42g
Fiber1g 4%
Sugar39g
Protein6g
Calcium200mg 20%
Iron2mg 25%
Potassium300mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar39g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats17g 85%
Monounsaturated fats
Polyunsaturated fats
Trans fats0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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