Roasted Turkey Breast and Mashed Potatoes

Great Value

Fat 37% Carbs 34% Protein 28%
Percent Calories

1 tray of roasted turkey breast and mashed potatoes (Great Value) contains 260 Calories. The macronutrient breakdown is 34% carbs, 37% fat, and 28% protein. This is a good source of protein (34% of your Daily Value) and vitamin a (75% of your Daily Value).

Nutrition Facts

For 1 tray of roasted turkey breast and mashed potatoes (283g)

Nutrient Value %DV
Calories 260
Fats 11g 14%
Saturated fats 4g 22%
Trans fats 0g
Cholesterol 50mg 17%
Sodium 850mg 37%
Carbs 23g 8%
Net carbs 20g
Fiber 3g 11%
Sugar 4g
Protein 19g
Calcium 80mg 8%
Iron 1mg 18%
Potassium 250mg 5%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 675μg 75%
Vitamin B12
Vitamin B6
Vitamin C 5mg 5%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 22%
Monounsaturated fats 4g
Polyunsaturated fats 2g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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