Roast Turkey Sandwich with Cranberry Dill

Taylor Farms

Fat 38%Carbs 42%Protein 21%
Percent Calories

1 sandwich of roast turkey sandwich with cranberry dill (Taylor Farms) contains 570 Calories. The macronutrient breakdown is 42% carbs, 38% fat, and 21% protein. This is a good source of protein (54% of your Daily Value), calcium (40% of your Daily Value), and vitamin a (50% of your Daily Value).

Nutrition Facts

For 1 sandwich of roast turkey sandwich with cranberry dill (262g)

NutrientValue%DV
Calories570
Fats24g 31%
Saturated fats8g 40%
Trans fats0g
Cholesterol65mg 22%
Sodium1330mg 58%
Carbs60g 22%
Net carbs57g
Fiber3g 11%
Sugar12g
Protein30g
Calcium400mg 40%
Iron3mg 34%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A450μg 50%
Vitamin B12
Vitamin B6
Vitamin C2mg 3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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