Ricotta Cheese

Part-Skim - Raley's Fresh Dairy

Fat 57%Carbs 17%Protein 26%
Percent Calories

¼ cup of ricotta cheese (Part-Skim - Raley's Fresh Dairy) contains 90 Calories. The macronutrient breakdown is 17% carbs, 57% fat, and 26% protein. This has a relatively low calorie density, with 148 Calories per 100g.

Nutrition Facts

For ¼ cup of ricotta cheese (61g)

NutrientValue%DV
Calories90
Fats6g 8%
Saturated fats4g 20%
Trans fats
Cholesterol30mg 10%
Sodium150mg 7%
Carbs4g 1%
Net carbs4g
Fiber0g 0%
Sugar
Protein6g
Calcium100mg 10%
Iron0mg 0%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A36μg 4%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose2g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 20%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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