Rice puddings

Ready-to-eat

Fat 18%Carbs 70%Protein 12%
Percent Calories

1 serving 4 oz refrigerated of rice puddings (Ready-to-eat) contains 122 Calories. The macronutrient breakdown is 70% carbs, 18% fat, and 12% protein. This has a relatively low calorie density, with 108 Calories per 100g.

Nutrition Facts

For 1 serving 4 oz refrigerated of rice puddings (113g)

NutrientValue%DV
Calories122
Fats2g 3%
Saturated fats1g 7%
Trans fats0.1g
Cholesterol14mg 5%
Sodium110mg 5%
Carbs21g 8%
Net carbs20g
Fiber0.3g 1%
Sugar13g
Protein4g
Calcium107mg 11%
Iron0.1mg 2%
Potassium141mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene5μg
Caffeine0mg
Choline9mg 2%
Copper0mg 3%
Fluoride0.1μg
Folate (B9)5μg 1%
Lycopene0μg
Magnesium9mg 2%
Manganese0.1mg 4%
Niacin0.2mg 2%
Pantothenic acid1mg 12%
Phosphorus93mg 13%
Retinol21μg
Riboflavin (B2)0.2mg 16%
Selenium4μg 7%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU78IU
Vitamin A21μg 2%
Vitamin B120.2μg 7%
Vitamin B60.1mg 5%
Vitamin C1mg 2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K0.2μg 0.2%
Zinc0.5mg 4%
Sugars
Sugar13g
Sucrose9g
Glucose0.1g
Fructose0g
Lactose4g
Maltose0g
Galactose0g
Starch8g
Fats
Saturated fats1g 7%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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