Restaurant, Chinese, sweet and sour pork

Fat 52% Carbs 35% Protein 13%
Percent Calories

1 order of restaurant, chinese, sweet and sour pork contains 1644 Calories. The macronutrient breakdown is 35% carbs, 52% fat, and 13% protein. This is a good source of protein (97% of your Daily Value), fiber (22% of your Daily Value), and potassium (20% of your Daily Value).

Nutrition Facts

For 1 order of restaurant, chinese, sweet and sour pork (609g)

Nutrient Value %DV
Calories 1644
Fats 95g 122%
Saturated fats 16g 82%
Trans fats 1g
Cholesterol
Sodium 1851mg 80%
Carbs 142g 52%
Net carbs 136g
Fiber 6g 22%
Sugar 63g
Protein 54g
Calcium 280mg 28%
Iron 19mg 234%
Potassium 926mg 20%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 79mg 19%
Manganese
Niacin 13mg 80%
Pantothenic acid
Phosphorus 810mg 116%
Retinol
Riboflavin (B2) 1mg 48%
Selenium
Theobromine
Thiamine 1mg 119%
Vitamin A IU 3368IU
Vitamin A 177μg 20%
Vitamin B12 1μg 48%
Vitamin B6 1mg 80%
Vitamin C 14mg 16%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E 5mg 36%
Vitamin K 170μg 142%
Zinc 7mg 59%
Sugars
Sugar 63g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 16g 82%
Monounsaturated fats 21g
Polyunsaturated fats 43g
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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