Red Velvet Cake Blizzard

Dairy Queen - Brazier

Fat 34% Carbs 59%
Percent Calories

1 mini of red velvet cake blizzard (Dairy Queen - Brazier) contains 392 Calories. The macronutrient breakdown is 59% carbs, 34% fat, and 7% protein. This is a good source of calcium (22% of your Daily Value).

Nutrition Facts

For 1 mini of red velvet cake blizzard (190g)

Nutrient Value %DV
Calories 392
Fats 15g 19%
Saturated fats 10g 49%
Trans fats 0.4g
Cholesterol 41mg 14%
Sodium 220mg 10%
Carbs 58g 21%
Net carbs 58g
Fiber 0.4g 1%
Sugar 40g
Protein 7g
Calcium 216mg 22%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 40g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 49%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.4g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes