Red peppers

Hot chili, raw

Red peppers
Carbs 75%Protein 16%
Percent Calories

6 pepper of red peppers (Hot chili, raw) contains 108 Calories. The macronutrient breakdown is 75% carbs, 8% fat, and 16% protein. This is a good source of vitamin c (431% of your Daily Value).

Nutrition Facts

For 6 pepper of red peppers (270g)

NutrientValue%DV
Calories108
Fats1g 2%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium24mg 1%
Carbs24g 9%
Net carbs20g
Fiber4g 14%
Sugar14g
Protein5g
Calcium38mg 4%
Iron3mg 35%
Potassium869mg 18%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene97μg
Beta carotene1442μg
Caffeine0mg
Choline29mg 5%
Copper0.3mg 39%
Fluoride
Folate (B9)62μg 16%
Lycopene0μg
Magnesium62mg 15%
Manganese1mg 22%
Niacin3mg 21%
Pantothenic acid1mg 11%
Phosphorus116mg 17%
Retinol0μg
Riboflavin (B2)0.2mg 18%
Selenium1μg 2%
Theobromine0mg
Thiamine0.2mg 16%
Vitamin A IU2570IU
Vitamin A130μg 14%
Vitamin B120μg 0%
Vitamin B61mg 105%
Vitamin C388mg 431%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 12%
Vitamin K38μg 31%
Zinc1mg 6%
Sugars
Sugar14g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

Similar Foods

Recipes