Quesadillas - Fajita Chicken

On The Border Mexican Grill & Cantina

Fat 64% Carbs 19% Protein 17%
Percent Calories

1 Serving of quesadillas - fajita chicken (On The Border Mexican Grill & Cantina) contains 1200 Calories. The macronutrient breakdown is 19% carbs, 64% fat, and 17% protein. This is a good source of protein (91% of your Daily Value) and fiber (18% of your Daily Value).

Nutrition Facts

For 1 Serving of quesadillas - fajita chicken

Nutrient Value %DV
Calories 1200
Fats 85g 109%
Saturated fats 34g 170%
Trans fats 1g
Cholesterol 165mg 55%
Sodium 2310mg 100%
Carbs 57g 21%
Net carbs 52g
Fiber 5g 18%
Sugar 4g
Protein 51g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 34g 170%
Monounsaturated fats
Polyunsaturated fats
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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