Pumpkin Spice Frappuccino with Whole Milk and Whip, Venti

Pumpkin Spice Frappuccino, Starbucks

Fat 29%Carbs 66%
Percent Calories

24 fl oz of pumpkin spice frappuccino with whole milk and whip, venti (Pumpkin Spice Frappuccino, Starbucks) contains 500 Calories. The macronutrient breakdown is 66% carbs, 29% fat, and 5% protein. This is a good source of calcium (20% of your Daily Value) and vitamin a (25% of your Daily Value).

Nutrition Facts

For 24 fl oz of pumpkin spice frappuccino with whole milk and whip, venti

NutrientValue%DV
Calories500
Fats16g 21%
Saturated fats10g 50%
Trans fats0g
Cholesterol55mg 18%
Sodium330mg 14%
Carbs83g 30%
Net carbs83g
Fiber0g 0%
Sugar82g
Protein6g
Calcium200mg 20%
Iron0.4mg 5%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A225μg 25%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar82g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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