Pumpkin Spice Frappuccino with 2% Milk and Whip, Venti

Starbucks

Fat 26% Carbs 68%
Percent Calories

24 fl oz of pumpkin spice frappuccino with 2% milk and whip, venti (Starbucks) contains 480 Calories. The macronutrient breakdown is 68% carbs, 26% fat, and 6% protein. This is a good source of calcium (25% of your Daily Value) and vitamin a (25% of your Daily Value).

Nutrition Facts

For 24 fl oz of pumpkin spice frappuccino with 2% milk and whip, venti

Nutrient Value %DV
Calories 480
Fats 14g 18%
Saturated fats 9g 45%
Trans fats 0g
Cholesterol 55mg 18%
Sodium 340mg 15%
Carbs 83g 30%
Net carbs 83g
Fiber 0g 0%
Sugar 82g
Protein 7g
Calcium 250mg 25%
Iron 0.4mg 5%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 225μg 25%
Vitamin B12
Vitamin B6
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 82g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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