Pumpkin Spice Frappuccino with Nonfat Milk and Whip, Venti

Pumpkin Spice Frappuccino, Starbucks

Fat 21% Carbs 73%
Percent Calories

24 fl oz of pumpkin spice frappuccino with nonfat milk and whip, venti (Pumpkin Spice Frappuccino, Starbucks) contains 460 Calories. The macronutrient breakdown is 73% carbs, 21% fat, and 6% protein. This is a good source of calcium (25% of your Daily Value) and vitamin a (25% of your Daily Value).

Nutrition Facts

For 24 fl oz of pumpkin spice frappuccino with nonfat milk and whip, venti

Nutrient Value %DV
Calories 460
Fats 11g 14%
Saturated fats 7g 35%
Trans fats 0g
Cholesterol 45mg 15%
Sodium 330mg 14%
Carbs 84g 31%
Net carbs 84g
Fiber 0g 0%
Sugar 82g
Protein 7g
Calcium 250mg 25%
Iron 0.4mg 5%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 225μg 25%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 82g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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