Pumpkin Bakery, Pumpkin Pie with Whipped Cream, Slice

Perkins Restaurant And Bakery

Fat 46%Carbs 48%
Percent Calories

1 slice of pumpkin bakery, pumpkin pie with whipped cream, slice (Perkins Restaurant And Bakery) contains 550 Calories. The macronutrient breakdown is 48% carbs, 46% fat, and 6% protein. This has a relatively high calorie density, with 276 Calories per 100g.

Nutrition Facts

For 1 slice of pumpkin bakery, pumpkin pie with whipped cream, slice (199g)

NutrientValue%DV
Calories550
Fats28g 36%
Saturated fats14g 70%
Trans fats0g
Cholesterol100mg 33%
Sodium430mg 19%
Carbs66g 24%
Net carbs65g
Fiber1g 4%
Sugar46g
Protein8g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar46g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 70%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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