Potato, Bacon & Egg Breakfast Skillet

Factor

Fat 64%Carbs 21%Protein 15%
Percent Calories

1 tray of potato, bacon & egg breakfast skillet (Factor) contains 580 Calories. The macronutrient breakdown is 21% carbs, 64% fat, and 15% protein. This is a good source of protein (39% of your Daily Value), fiber (14% of your Daily Value), and potassium (21% of your Daily Value).

Nutrition Facts

For 1 tray of potato, bacon & egg breakfast skillet (357g)

NutrientValue%DV
Calories580
Fats41g 53%
Saturated fats15g 75%
Trans fats0g
Cholesterol225mg 75%
Sodium790mg 34%
Carbs31g 11%
Net carbs27g
Fiber4g 14%
Sugar6g
Protein22g
Calcium160mg 16%
Iron3mg 31%
Potassium980mg 21%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats15g 75%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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