Pork salami

Dry or hard, beef

Fat 77%Protein 23%
Percent Calories

2 slices 1 serving of pork salami (Dry or hard, beef) contains 68 Calories. The macronutrient breakdown is 1% carbs, 77% fat, and 23% protein. This has a relatively high calorie density, with 378 Calories per 100g.

Nutrition Facts

For 2 slices 1 serving of pork salami (18g)

NutrientValue%DV
Calories68
Fats6g 7%
Saturated fats2g 10%
Trans fats0.1g
Cholesterol19mg 6%
Sodium316mg 14%
Carbs0.1g 0%
Net carbs0.1g
Fiber0g 0%
Sugar0g
Protein4g
Calcium4mg 0.4%
Iron0.2mg 3%
Potassium65mg 1%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline13mg 2%
Copper0mg 2%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium4mg 1%
Manganese0.2mg 7%
Niacin1mg 7%
Pantothenic acid0.2mg 4%
Phosphorus35mg 5%
Retinol2μg
Riboflavin (B2)0mg 3%
Selenium6μg 11%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU6IU
Vitamin A2μg 0.2%
Vitamin B120.2μg 9%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU6IU
Vitamin D2
Vitamin D30.2μg
Vitamin E0.1mg 1%
Vitamin K0μg 0%
Zinc0.5mg 4%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.4g
Cystine0g
Glutamic acid1g
Glycine0.2g
Histidine0.2g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0g
Tyrosine0.2g
Valine0.2g

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