Pork loin, sirloin (roasts)

Fresh, bone-in, separable lean only, cooked, roasted

Fat 43% Protein 57%
Percent Calories

1 roast without refuse of pork loin, sirloin (roasts) (Fresh, bone-in, separable lean only, cooked, roasted) contains 2009 Calories. The macronutrient breakdown is 0% carbs, 43% fat, and 57% protein. This is a good source of protein (489% of your Daily Value), vitamin d (46% of your Daily Value), and potassium (74% of your Daily Value).

Nutrition Facts

For 1 roast without refuse of pork loin, sirloin (roasts) (985g)

Nutrient Value %DV
Calories 2009
Fats 93g 119%
Saturated fats 28g 141%
Trans fats 1g
Cholesterol 877mg 292%
Sodium 581mg 25%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 274g
Calcium 128mg 13%
Iron 9mg 118%
Potassium 3467mg 74%
Vitamin D 7μg 46%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 930mg 169%
Copper 1mg 132%
Fluoride
Folate (B9) 0μg 0%
Lycopene 0μg
Magnesium 256mg 61%
Manganese 0.1mg 4%
Niacin 80mg 503%
Pantothenic acid 11mg 212%
Phosphorus 2315mg 331%
Retinol 0μg
Riboflavin (B2) 4mg 285%
Selenium 457μg 831%
Theobromine 0mg
Thiamine 7mg 546%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 6μg 250%
Vitamin B6 8mg 595%
Vitamin C 0mg 0%
Vitamin D IU 266IU
Vitamin D2
Vitamin D3 7μg
Vitamin E 1mg 7%
Vitamin K 0μg 0%
Zinc 26mg 235%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 28g 141%
Monounsaturated fats 36g
Polyunsaturated fats 10g
Trans fats 1g
Fatty Acids
Total omega 3 0.4g
Total omega 6 8g
Alpha Linolenic Acid (ALA) 0.4g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 16g
Arginine 18g
Aspartic acid 27g
Cystine 3g
Glutamic acid 44g
Glycine 12g
Histidine 12g
Hydroxyproline 1g
Isoleucine 13g
Leucine 23g
Lysine 25g
Methionine 8g
Phenylalanine 12g
Proline 11g
Serine 12g
Threonine 12g
Tryptophan 3g
Tyrosine 10g
Valine 14g

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