Pork country-style ribs

Fresh, loin, separable lean only, raw

Fat 38% Protein 62%
Percent Calories

4 lb of pork country-style ribs (Fresh, loin, separable lean only, raw) contains 2540 Calories. The macronutrient breakdown is 0% carbs, 38% fat, and 62% protein. This has a relatively low calorie density, with 140 Calories per 100g.

Nutrition Facts

For 4 lb of pork country-style ribs (1.81kg)

Nutrient Value %DV
Calories 2540
Fats 102g 131%
Saturated fats 37g 183%
Trans fats 1g
Cholesterol 1343mg 448%
Sodium 1216mg 53%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 377g
Calcium 381mg 38%
Iron 16mg 204%
Potassium 6133mg 130%
Vitamin D 9μg 60%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 1584mg 288%
Copper 2mg 167%
Fluoride
Folate (B9) 0μg 0%
Lycopene 0μg
Magnesium 417mg 99%
Manganese 0.2mg 9%
Niacin 56mg 351%
Pantothenic acid 32mg 630%
Phosphorus 3701mg 529%
Retinol 0μg
Riboflavin (B2) 5mg 378%
Selenium 631μg 1148%
Theobromine 0mg
Thiamine 7mg 596%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 18μg 764%
Vitamin B6 10mg 805%
Vitamin C 0mg 0%
Vitamin D IU 399IU
Vitamin D2
Vitamin D3 9μg
Vitamin E 5mg 30%
Vitamin K 0μg 0%
Zinc 54mg 495%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 37g 183%
Monounsaturated fats 45g
Polyunsaturated fats 12g
Trans fats 1g
Fatty Acids
Total omega 3 0.5g
Total omega 6 10g
Alpha Linolenic Acid (ALA) 0.5g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 22g
Arginine 25g
Aspartic acid 37g
Cystine 4g
Glutamic acid 60g
Glycine 17g
Histidine 16g
Hydroxyproline 1g
Isoleucine 19g
Leucine 32g
Lysine 35g
Methionine 10g
Phenylalanine 16g
Proline 15g
Serine 16g
Threonine 17g
Tryptophan 4g
Tyrosine 14g
Valine 20g

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