Pork country-style ribs

Fresh, loin, separable lean and fat, cooked, braised

Pork country-style ribs
Fat 60% Protein 40%
Percent Calories

1 rib without refuse (Yield from 1 cooked of pork country-style ribs (Fresh, loin, separable lean and fat, cooked, braised) contains 235 Calories. The macronutrient breakdown is 0% carbs, 60% fat, and 40% protein. This is a good source of protein (41% of your Daily Value), vitamin b6 (31% of your Daily Value), and vitamin b12 (34% of your Daily Value).

Nutrition Facts

For 1 rib without refuse (Yield from 1 cooked of pork country-style ribs (86g)

Nutrient Value %DV
Calories 235
Fats 15g 20%
Saturated fats 5g 27%
Trans fats 0.1g
Cholesterol 89mg 30%
Sodium 50mg 2%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 23g
Calcium 29mg 3%
Iron 1mg 14%
Potassium 248mg 5%
Vitamin D 1μg 7%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 93mg 17%
Copper 0.1mg 10%
Fluoride
Folate (B9) 0μg 0%
Lycopene 0μg
Magnesium 20mg 5%
Manganese 0mg 0.4%
Niacin 5mg 30%
Pantothenic acid 1mg 23%
Phosphorus 174mg 25%
Retinol 2μg
Riboflavin (B2) 0.2mg 19%
Selenium 40μg 72%
Theobromine 0mg
Thiamine 0.4mg 33%
Vitamin A IU 5IU
Vitamin A 2μg 0.2%
Vitamin B12 1μg 34%
Vitamin B6 0.4mg 31%
Vitamin C 0mg 0%
Vitamin D IU 43IU
Vitamin D2
Vitamin D3 1μg
Vitamin E 0.1mg 1%
Vitamin K 0μg 0%
Zinc 4mg 33%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 27%
Monounsaturated fats 7g
Polyunsaturated fats 2g
Trans fats 0.1g
Fatty Acids
Total omega 3 0.1g
Total omega 6 2g
Alpha Linolenic Acid (ALA) 0.1g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 2g
Aspartic acid 2g
Cystine 0.3g
Glutamic acid 4g
Glycine 1g
Histidine 1g
Hydroxyproline 0.1g
Isoleucine 1g
Leucine 2g
Lysine 2g
Methionine 1g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.2g
Tyrosine 1g
Valine 1g

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