Pork chops

Fresh, loin (blade), bone-in, separable lean only, cooked, pan-fried

Pork chops
Fat 51%Protein 49%
Percent Calories

400 grams of pork chops (Fresh, loin (blade), bone-in, separable lean only, cooked, pan-fried) contains 888 Calories. The macronutrient breakdown is 0% carbs, 51% fat, and 49% protein. This is a good source of protein (188% of your Daily Value) and vitamin b6 (154% of your Daily Value).

Nutrition Facts

For 400 grams of pork chops

NutrientValue%DV
Calories888
Fats49g 62%
Saturated fats10g 51%
Trans fats0.1g
Cholesterol328mg 109%
Sodium352mg 15%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein106g
Calcium184mg 18%
Iron4mg 44%
Potassium1340mg 29%
Vitamin D2μg 16%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline340mg 62%
Copper0.4mg 47%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium84mg 20%
Manganese0mg 2%
Niacin35mg 216%
Pantothenic acid5mg 97%
Phosphorus948mg 135%
Retinol12μg
Riboflavin (B2)1mg 109%
Selenium155μg 281%
Theobromine0mg
Thiamine2mg 169%
Vitamin A IU40IU
Vitamin A12μg 1%
Vitamin B123μg 120%
Vitamin B62mg 154%
Vitamin C0mg 0%
Vitamin D IU92IU
Vitamin D2
Vitamin D32μg
Vitamin E1mg 6%
Vitamin K0μg 0%
Zinc12mg 110%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 51%
Monounsaturated fats23g
Polyunsaturated fats4g
Trans fats0.1g
Fatty Acids
Total omega 30.2g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine6g
Arginine7g
Aspartic acid10g
Cystine1g
Glutamic acid16g
Glycine5g
Histidine4g
Hydroxyproline0.4g
Isoleucine5g
Leucine8g
Lysine9g
Methionine3g
Phenylalanine4g
Proline4g
Serine4g
Threonine5g
Tryptophan1g
Tyrosine4g
Valine5g

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