Pork Chop, Italian Herbed

Tyson Tastemakers

Fat 38%Carbs 10%Protein 52%
Percent Calories

4 ¼ oz. of pork chop, italian herbed (Tyson Tastemakers) contains 190 Calories. The macronutrient breakdown is 10% carbs, 38% fat, and 52% protein. This is a good source of protein (45% of your Daily Value).

Nutrition Facts

For 4 ¼ oz. of pork chop, italian herbed (120g)

NutrientValue%DV
Calories190
Fats8g 10%
Saturated fats3g 15%
Trans fats
Cholesterol65mg 22%
Sodium590mg 26%
Carbs5g 2%
Net carbs5g
Fiber0g 0%
Sugar1g
Protein25g
Calcium80mg 8%
Iron1mg 18%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A30μg 3%
Vitamin B12
Vitamin B6
Vitamin C6mg 7%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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