Pork Chop Dinner

Fat 47%Carbs 26%Protein 26%
Percent Calories

1 serving of pork chop dinner contains 656 Calories. The macronutrient breakdown is 26% carbs, 47% fat, and 26% protein. This is a good source of protein (77% of your Daily Value), fiber (19% of your Daily Value), and potassium (24% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of pork chop dinner (347g)

NutrientValue%DV
Calories656
Fats34g 44%
Saturated fats7g 34%
Trans fats0.1g
Cholesterol92mg 31%
Sodium531mg 23%
Carbs42g 15%
Net carbs37g
Fiber5g 19%
Sugar1g
Protein43g
Calcium25mg 2%
Iron2mg 20%
Potassium1139mg 24%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline126mg 23%
Copper0.1mg 12%
Fluoride0μg
Folate (B9)11μg 3%
Lycopene0μg
Magnesium36mg 8%
Manganese0mg 0%
Niacin7mg 42%
Pantothenic acid1mg 21%
Phosphorus313mg 45%
Retinol3μg
Riboflavin (B2)0.5mg 35%
Selenium60μg 109%
Theobromine0mg
Thiamine1mg 84%
Vitamin A IU8IU
Vitamin A3μg 0.3%
Vitamin B121μg 33%
Vitamin B61mg 40%
Vitamin C2mg 3%
Vitamin D IU29IU
Vitamin D20μg
Vitamin D31μg
Vitamin E3mg 22%
Vitamin K0μg 0%
Zinc3mg 26%
Sugars
Sugar1g
Sucrose0g
Glucose1g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats7g 34%
Monounsaturated fats17g
Polyunsaturated fats4g
Trans fats0.1g
Fatty Acids
Total omega 30.3g
Total omega 62g
Alpha Linolenic Acid (ALA)0.3g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.5g
Glutamic acid6g
Glycine2g
Histidine1g
Hydroxyproline0g
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine2g
Tryptophan0.5g
Tyrosine1g
Valine2g

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