Plant-Based White Bean Chili

Sprague

Fat 25% Carbs 53% Protein 22%
Percent Calories

1 can of plant-based white bean chili (Sprague) contains 520 Calories. The macronutrient breakdown is 53% carbs, 25% fat, and 22% protein. This is a good source of protein (52% of your Daily Value), fiber (50% of your Daily Value), and potassium (23% of your Daily Value).

Nutrition Facts

For 1 can of plant-based white bean chili (425g)

Nutrient Value %DV
Calories 520
Fats 15g 19%
Saturated fats 5g 25%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 1080mg 47%
Carbs 72g 26%
Net carbs 58g
Fiber 14g 50%
Sugar 10g
Protein 29g
Calcium 140mg 14%
Iron 5mg 63%
Potassium 1075mg 23%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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